Industrial Kitchen Equipment Technician
This position involves servicing and maintaining industrial kitchen equipment to ensure optimal performance.
The ideal candidate will have experience with the maintenance, repair, and troubleshooting of commercial cooking equipment.
Responsibilities include conducting routine inspections and testing to maintain high safety and operational standards.
* Service and maintain industrial kitchen equipment
* Diagnose faults and ensure timely repairs
* Conduct routine inspections and testing
Requirements
The successful candidate will possess:
* Proven experience as a catering engineer with strong background in servicing and maintaining industrial kitchen equipment
* Familiarity with laundry equipment is advantageous but not essential
* A valid FGAS Certificate highly beneficial for handling refrigerants and compliance with safety regulations
* A full, clean driver's license essential for travel to client sites
* Strong communication skills to effectively engage with clients
Benefits
Competitive salary package including company vehicle, fuel card, overtime rates, on-call rates, phone allowance and lunch expenses.