Benefits
* Competitive salary
* Employee discounts
* Opportunity for advancement
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.
Responsibilities
* Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food‑handling practices
* Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
* Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
* Season and cook food according to recipes or personal judgment and experience
* Turn or stir foods to ensure even cooking
* Respond to guest feedback with appropriate urgency and professionalism
Qualifications
* Previous experience as a restaurant cook preferred
* ServeSafe or Food Handler’s certification (or must be willing to attain)
* Effective communication skills
* Ability to lift 30+ lbs
* Ability to work standing for 8+ hours
Complete our short application today!
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