Bakery Team Lead Job Description
This role requires a full-time commitment with early morning starts and occasional weekend work. It's not suitable for students.
Key Responsibilities:
* Manage daily bakery operations, ensuring seamless productivity.
* Supervise staff, fostering effective teamwork and collaboration.
* Maintain high-quality products and services, meeting customer expectations.
* Monitor inventory and control costs, driving business efficiency.
The ideal candidate will have a strong background in baking and management, excellent communication skills, and the ability to work well under pressure.