Culinary Director Job Summary
Our organization is seeking an accomplished Culinary Director to lead the culinary team and oversee kitchen operations.
* Promote a culture of excellence in culinary preparation, presentation, and service standards
* Ensure seamless daily operations by supervising kitchen staff, managing inventory levels, and conducting performance evaluations
* Develop and implement new menus that meet health codes and customer expectations
The ideal Candidate will have:
* Proven leadership skills with extensive knowledge of kitchen operations and menu development
* Excellent communication and interpersonal skills to motivate and train kitchen staff
* Experience in a 4- or 5-star environment with multiple outlets
About This Opportunity
We offer a dynamic work environment where creativity and innovation thrive. If you are passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.
* Foster a positive and inclusive team culture that promotes growth and development
* Collaborate with cross-functional teams to drive business results
* Stay up-to-date with industry trends and best practices