A leading hotel management company in Dublin is seeking a dedicated Chef De Partie to assist in the kitchen's daily operations.
Your role involves supporting the Head Chef in monitoring food quality while maintaining hygiene standards.
The ideal candidate should have prior experience in a kitchen environment and a passion for food.
This position offers a range of employee benefits, including free meals and development opportunities within Dalata Academy.
Join us to enhance your skills in a supportive environment.
#J-*****-Ljbffr