At Adare Manor, our vision is "Beyond Everything"-a commitment to creating magical, unforgettable experiences for both our guests and our team.
As a globally celebrated luxury resort, we are proud to have been named #1 Resort in Europe by Condé Nast Traveler for three consecutive years, awarded the prestigious Forbes Five-Star rating, and honoured with Michelin's highest distinction – 3 Keys.
From Michelin-starred dining to world-class golf, including hosting the **** Ryder Cup, Adare Manor is a place where excellence thrives.
If you share our passion for pushing boundaries and delivering extraordinary experiences, we would love to welcome you to our award-winning team.
About The Carriage House
Open to both residents and non-residents, The Carriage House welcomes guests for breakfast, lunch and dinner seven days a week.
Located just a three-minute walk from the Manor House, the magnificently restored Carriage House offers stunning views across the estate and has been thoughtfully designed as a dining destination of effortless luxury and relaxed elegance.
By day, it provides the perfect setting for guests to pause between estate activities and enjoy a light lunch in refined surroundings.
By evening, The Carriage House transforms into a vibrant and welcoming space where guests linger over exceptional cuisine before finishing the night with a drink on the terrace as dusk settles over the estate.
The Role
There has never been a more exciting time to join the team at Adare Manor, and we are delighted to be recruiting for a "Seasonal Host" to join our Carriage House Food & Beverage team.
As a Host, you will be at the forefront of our dining experience, acting as the first point of contact for our guests and ensuring they receive a warm and memorable welcome from the moment they arrive.
You will serve as an ambassador for the hotel, confidently presenting menus, offering knowledgeable recommendations, and delivering a seamless and professional arrival experience in line with our exceptional standards.
Key Responsibilities
Deliver a warm, engaging, and professional welcome to all guests
Manage reservations, confirmations, and table allocations effectively
Optimize table planning to maximise guest experience and table yield
Present menus confidently and provide informed recommendations
Ensure smooth guest flow and seamless communication with the wider team
Support floor staff during peak service periods as required
Maintain the highest standards of presentation and guest service at all times
About You
Previous experience in a similar role within a luxury hospitality environment is desirable
Highly organised with excellent attention to detail
Confident communicator with a warm and engaging personality
Well-spoken and professional in appearance and manner
Computer literate with experience handling reservations systems
A proactive team player with a passion for exceptional guest service
Why Join Us
We offer:
An exceptional working environment
Development opportunities that are beyond everything
State-of-the-art facilities
Very competitive rates of pay and benefits
We look forward to hearing from experienced, naturally warm, and engaging candidates who are passionate about exceeding guest expectations and delivering truly outstanding service.
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