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Chef de partie/pizza chef

Cork
SLAINTE HOSPITALITY LTD
Chef de partie
Posted: 27 November
Offer description

Ensure cooking stations are sanitized and prepped with necessary toolsPrepares and stores pizza doughPrepares pizza saucesOrders supplies, maintains inventory, creates budgets to ensure profitable food costTrains other cooks in the preparation process so all meals are uniformChecks quality of pizzas before they're served to guestsPerforms regular maintenance on kitchen equipmentCollaborates with staff on menu itemsResolves customer complaints with diplomacyMakes sure the kitchen is clean and sanitizedTime managementTeamworkCommunicationOrganizationCustomer serviceAbility to work under pressureJob Type: Full-timePay: €15.00-€17.00 per hourBenefits:On-site parkingWork authorisation:Ireland (preferred)Work Location: In personReference ID: Chef de Partie/Pizza ChefExpected start date: 20/11/2025

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