We are looking for someone with kitchen experience to join our kitchen team. This is a full time position so applicants must be available to work during the week throughout the year.Key Responsibilities:- Preparing and serving a variety of food including breakfasts, sandwiches and salads.- Maintaining cleanliness in the kitchens- Assisting with food preparation tasks such as slicing meats, chopping vegetables, and assembling sandwiches.- Following all food safety and hygiene procedures to ensure the highest standards of cleanliness and safety are maintained at all times.Requirements- Strong command of the English language.- Previous experience in a similar role, preferably in a café, kitchen, deli, or restaurant environment.- Excellent interpersonal skills with a friendly and approachable manor.- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.- Flexibility to perform a variety of tasks.- Food safety certification is a plus but not required.- Must be reliable and punctual.Job Types: Full-time, PermanentPay: From €15.00 per hourExpected hours: 30 – 37 per weekBenefits:Additional leaveEmployee discountAbility to commute/relocate:Ballina, CO. Mayo: reliably commute or plan to relocate before starting work (required)Experience:Kitchen/Deli : 2 years (required)Work Location: In person