A leading service organization in Dublin is looking for a Catering Manager to oversee catering operations in a boarding school.
Responsibilities include team leadership, financial management, and ensuring high-quality service delivery.
Ideal candidates will have 2-3 years of supervisory experience, strong interpersonal skills, and relevant qualifications.
The role offers a salary of €50,000 to €52,000 per annum, as well as extensive employee benefits and opportunities for professional development.
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