Breakfast Cook Position
We're seeking a highly skilled Breakfast Cook to join our team at one of our restaurants in Belview, Slieverue, Waterford. The ideal candidate will possess excellent food preparation skills and a warm, professional demeanor.
Key Responsibilities:
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Food Preparation: Assist in preparing and presenting high-quality Breakfast dishes.
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Customer Service: Deliver exceptional customer service with a focus on warmth and professionalism.
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Cash Handling: Handle transactions accurately and efficiently.
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Cleaning & Hygiene: Maintain a clean, safe environment by adhering to health and safety protocols.
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Flexible Duties: Adapt to various catering tasks to support the team.
Requirements:
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Customer Care Expertise: Provide friendly, service-oriented approach to delivering an outstanding dining experience.
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Experience: Prior experience in high-volume catering settings is preferred. Industrial catering experience is a significant advantage.
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Team Spirit: Work collaboratively and communicate effectively.
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Flexibility: Adapt to changing needs in a dynamic environment.