We are currently expanding our Fresh Food Production Facility at Sleedagh Farm and looking for various positions across our production site.Successful candidates will be working Monday to Friday, shifts can vary from morning shifts to evening shifts.Title: Head ChefResponsible to: Operations TeamResponsible for: All members of your team as directed by ManagementMain Purpose of the job: To ensure the Food Production area operates efficiently and effectively at all times and provide our customers with an excellent product.Main Duties:To oversee and ensure the smooth running of Food Production operations.To assess how the work is organised and delegate accordinglyTo ensure adequate preparation and staff resourcing for busy periodsTo take responsibility for the ordering of selected suppliersTo liaise with Stores to ensure on time deliveryTo ensure all orders are finished well in advance of collection timesTo monitor and grow the range for Pettitts Kitchen.To develop and maximize growth in sales in all the areas in the kitchenTo have an in-depth knowledge of appropriate legislation to perform your job competently i.e. Health & Safety Regulations, Employment LegislationTo monitor customer complaints in liaison with Store ManagementTo assist in the induction, training and development of staff in the Food Production areaTo ensure company rules, policies and procedures are adhered toTo attend any training or development programmes as directed by store managementTo actively live the brand values and engage others to do the sameTo carry out any other duties as directed by store managementJob Type: Full-timeBenefits:Bike to work schemeCompany pensionEmployee assistance programEmployee discountOn-site parkingStore discountWork Location: In person