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Section chef: menu innovation, precision prep & training

KRS FOOD PRODUCTS LIMITED
Training
Posted: 11 June
Offer description

KRS FOOD PRODUCTS LIMITED in Ireland is looking for an experienced Chef to manage a specific kitchen section, ensuring high standards in food preparation and presentation. You will collaborate with the Head Chef to maintain quality, consistency, and efficiency in a fast-paced environment.Your responsibilities include preparing dishes, assisting with new menu items, maintaining cleanliness, monitoring stock levels, and training junior staff. A strong adherence to hygiene and safety protocols is crucial.
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