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Chef de partie – growth, perks & fast-paced kitchen

Limerick
The Spitjack
Chef de partie
Posted: 10 December
Offer description

An award-winning culinary establishment in Cork is seeking a Chef de Partie to join their team.
This role offers competitive pay, 29 days of paid holiday, and excellent dining benefits, including a significant discount at their locations.
The ideal candidate will have a strong culinary background, HACCP knowledge, and at least 3 years of experience in a similar role.
This is a fantastic opportunity for someone looking to advance their culinary career in a dynamic environment.
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