Chef de Partie Fine Dining | Kildare Salary: €35,000 We are recruiting skilled Chef de Partie professionals for a luxury 4 star hotel in Kildare. This prestigious property is known for their fine dining experiences and commitment to culinary excellence. If you are a creative and dedicated chef looking to advance your career in an exceptional kitchen environment, this opportunity is for you. Accommodation is included where available. Key Responsibilities: Support Head Chef in daily kitchen operations across various outlets Maintain consistent quality and presentation of all dishes Lead and guide junior kitchen staff during service Assist with seasonal menu planning and recipe development Ensure compliance with food safety and hygiene standards Monitor stock levels and assist with inventory management Participate in training and development of the kitchen team Candidate Profile: Previous experience as a Chef de Partie in fine dining or luxury hotel kitchens Strong culinary skills, creativity, and attention to detail Effective leadership and communication abilities Ability to work efficiently under pressure Food Safety and HACCP certified Passionate about delivering exceptional food and guest experiences What We Offer: Competitive salary starting at €35,000 Career development Supportive and professional kitchen environments If youre ready to take your culinary career to the next level, we would like to hear from you. Apply directly to Simon @ or call CPERM22 Skills: chef de partie Commis Chef Senior Chef de Partie Junior sous chef fine