Job Title: Senior Kitchen Professional
We are seeking an experienced and skilled kitchen professional to work in a fast-paced kitchen environment.
Key Responsibilities:
* Ensuring smooth service operations by working on various sections of the kitchen
* Maintaining high-quality food production and presentation standards
* Assisting with stock management and inventory control
* Collaborating with senior chefs during service
* Maintaining kitchen health and hygiene procedures
The ideal candidate will have at least 2 years of chef experience and be proficient in professional cookery. This is a full-time permanent position working 40 hours per week.
For more information, please contact HR for further details.