Job Role:
Regulatory Compliance Specialist
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Key Responsibilities:
* Evaluate and enforce food safety management systems.
* Oversee high-risk production processes, ensuring adherence to industry standards.
* Coordinate with regulatory bodies, stakeholders, and internal teams to guarantee compliance with quality specifications.
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Requirements:
* Science degree with knowledge of food production procedures.
* Experience in managing high-risk environments.
* Ability to communicate effectively with various stakeholders.
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Working Conditions:
Work within a fast-paced environment emphasizing quality control and employee safety.