* LINTBROOK LIMITED t/a Locke Burger, 1 George's Quay, Limerick
Job Description & Skills Required for the role of Chef de Partie
* Maintain high standards of quality control, hygiene and health & safety.
• Monitor food preparation and methods. Evaluate Information against standards.
• Weigh, measure and mix Ingredients, season and cook food according to recipes or personal judgement.
• Requirements:
• Candidates will be passionate about food with 2 years of experience in busy, fast-paced restaurant.
• Previous experience in food hygiene is essential.
• Proven ability to work in a busy environment and as part of a team.
•.
• Good team player with excellent organisation and communication skills - Capable of interacting well with customers. Please forward an up to date CV to
* Salary: Euro Annually
* Hours per week: 39
Job Type: Full-time
Pay: €34,000.00 per year
Work Location: In person