Flexsource are currently recruiting a Chef de Partie for our clients based in Midleton.
Our Client is a multinational hotel chain, who is looking to expand their current workforce within their location in Midleton Cork.
Responsibilities
* Preparation and presentation of all food for designated areas.
* Maintain the high standards of cookery as laid down by the company.
* Help Head Chef and Sous Chef with menu review and costing of the same.
* Ordering the hotels food requirements in Head Chef and Sous Chefs absence or when directed.
* Demonstrate excellent personal hygiene.
* Ensure cleanliness of the kitchen in all subordinate’s work methods.
* Assist and carry out all HACCP controls as required under legislation.
* Ensure all paperwork with regard to HACCP is completed.
Requirements:
* Friendly and professional work attitude.
* Fluent English essential - written and spoken.
* Must be available to work variable shifts.
* Excellent interpersonal and organizational skills.
* Previous experience not required as full training is provided.
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