Main purpose of the role:
Responsible for preparing high-quality hot and cold deli products, ensuring customer satisfaction is the top priority.
The ideal candidate will have/be: HACCP training is desirable but not necessaryPrevious customer service experience is advantageousAbility to work as part of a team in a fast-paced environment and multi-task under pressureA passion for food and the ability to inspire shoppersMain duties: Actively embody SuperValu brand values: Genuine, Passion for Food, Vibrant, Committed, Innovative, and ImaginativePrepare customer orders across all fresh food areas, e.g., make sandwiches and rolls, dish up hot food, and slice meats using store portion control measuresCook, prepare, and display foods sold throughout the dayEnsure counter displays across all fresh food departments meet the highest standards at all timesShare knowledge, recipes, and personal recommendations with customers to demonstrate passion for quality foodHandle all customer queries efficiently, professionally, and in line with store policy
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