Deputy General Manager
We are currently recruiting an experienced Deputy General Manager to join our leading 4-star hotel in Cork.
This is a very well-known hotel in a superb location. In this role, you will be responsible for the effective and efficient management of all food and beverage outlets and substantial events/wedding business, coordinating all day-to-day front-of-house activities in the hotel.
About This Role
* Manage daily operations and coordinate all areas of the hotel, F&B, Rooms, M&E, etc.
* Lead and guide the team, continually tweaking procedures and improving service levels.
* Ensure the highest standards of cleanliness and hygiene prevail.
* Ensure management observe all shift and opening/closing procedures.
* Provide mature leadership and facilitate a friendly and welcoming atmosphere for all.
Requirements
* Experience in managing busy food and beverage operations to the highest standards.
* Candidates need experience managing conferences, weddings, and special events.
* You will be responsible for the entire hotel F&B/M&E operation and team performance.
* Must display effective leadership and proven team management and development abilities.
* A reliable, committed, motivated, and above all professional person required.
Preferred Qualifications
* 3+ years operations management/F&B director experience in prominent 4/5-star hotels in Ireland.
Working Requirements
* Work permit not available for this role.
* Full legal status to work in Ireland required.
Benefits
* Meal allowance/canteen
* Paid holidays
* Parking