Leadership Opportunity
This is a high-volume leadership role that combines restaurant, retail and catering services. It offers an excellent opportunity for a forward-thinking leader with proven experience in hospitality management, along with a great work-life balance.
Main Responsibilities:
- Oversee daily operations across the restaurant, retail unit, and evening catering service
- Lead and support a team including Assistant Managers and Supervisors
- Ensure catering and retail services run efficiently, with high standards of food, service, hygiene, and safety
About This Role
- Develop and implement strategies to drive business growth
- Foster a positive work environment and motivate staff to achieve excellence
What We Offer
- Competitive salary and benefits package
- Opportunities for career advancement and professional development
How to Apply
We are seeking a highly motivated and experienced leader who is passionate about delivering exceptional results.