Assistant Bar Manager – Blakes Bar / The Brasserie on the Corner
Join Our Award-Winning Team
The Brasserie on the Corner is one of Galway's most celebrated dining destinations — a multi-award-winning restaurant and bar renowned for exceptional steak, fresh seafood, and warm hospitality.
From farm to fork, market to plate, and vineyard to glass, every element of our experience tells a story of quality, passion, and local pride.
We are now seeking a dynamic and experienced Assistant Bar Manager to join our leadership team and help deliver the outstanding service our guests have come to love.
About the Role
As Assistant Bar Manager, you will play a key role in the smooth running of bar operations.
Working closely with the Bar Manager and senior team, you'll help lead our bar team, uphold service excellence, and drive the continued success of our bar operations.
Key Responsibilities
Lead, train, and motivate bar staff to deliver a consistently exceptional guest experience.
Support the day-to-day operations of the bar, ensuring efficiency and attention to detail.
Drive sales through effective upselling, product knowledge, and guest engagement.
Build strong relationships with staff, suppliers, and customers.
Manage stock control, ordering, and cost management to maximise profitability.
Ensure full compliance with health, safety, hygiene, and licensing standards.
Support ongoing staff training and development initiatives.
About You
Previous experience in a bar supervisory or management role (hospitality background essential).
Strong leadership and communication skills with a passion for people and service.
Highly organised, proactive, and results-driven.
Comfortable in a fast-paced environment and able to stay calm under pressure.
Flexible to work evenings, weekends, and holidays as required.
A genuine enthusiasm for hospitality and delivering memorable guest experiences.
What We Offer
Competitive salary (commensurate with experience).
Generous tips and performance-related incentives.
Staff discounts across the Group.
Access to our Employee Assistance Programme (EAP).
Regular staff events and team celebrations.
Ongoing training, development, and career progression opportunities within the Group.
If you're passionate about hospitality, leadership, and creating memorable experiences, we'd love to hear from you.
Job Types: Full-time, Permanent
Pay: €*****-€***** per hour
Expected hours: ******* per week
Benefits:
Company events
Company pension
Employee assistance program
Employee discount
Application question(s):
Do you live in Galway?
Are you a student or participating in third-level education?
Experience:
Management: 2 years (required)
Work Location: In person