Passionate Culinary Professional Sought We are looking for a skilled and dedicated culinary professional to join our team in Dublin. As Chef de Partie, you will play a key role in ensuring the smooth operation of our kitchen, managing stock levels, inventory, and food costs. 1. Skillfully manage stock levels and maintain high standards of hygiene and safety procedures; 2. Develop basic knowledge of our artistic direction to enhance menu offerings; 3. Maintain quality control over mise en place, hygiene, service management at the pass, To excel in this position, you must possess: