Lead Frontline Catering Teams
We seek an experienced professional to oversee catering and service operations, ensuring exceptional customer experience.
This full-time role will involve leading a team of catering professionals, maintaining cleanliness and organization in front-of-house areas, ordering stock, and managing deliveries.
* Develop strategies to enhance customer satisfaction and loyalty.
* Collaborate with the team to improve operational efficiency and productivity.
* Manage inventory levels, track expenses, and optimize budget allocation.
Our Ideal Candidate:
* Previous experience supervising frontline teams.
* Strong focus on customer service and satisfaction.
* Ability to work under pressure while maintaining a positive attitude.
As a key member of our team, you will have opportunities for career growth and development within a company that values its employees and promotes individuality. You will be part of a dynamic environment where we prioritize providing excellent customer experiences.
Key Responsibilities:
* Ensure high standards of cleanliness, organization, and presentation throughout all facilities.
* Develop and maintain relationships with internal stakeholders to support seamless service delivery.
* Design and implement effective training programs to enhance staff performance and promote a culture of excellence.