Servant Chef Position
This is an exciting opportunity for a skilled Servant Chef to work in Galway, Ireland. As a key member of the kitchen team, you will be responsible for preparing fresh produce to high standards, training junior colleagues, and managing your section to support catering operations.
Key Responsibilities
* Cooking fresh produce to specification;
* Training junior team members in cooking skills and kitchen procedures;
* Managing your own section to support catering operations.
Benefits
* A flexible contract with core days Monday to Friday and occasional weekend work;
* A 37.5 hour per week contract;
* Free meals on duty;
* Subsidized wellness opportunities;
* Career progression opportunities within a large business;
* The chance to work at high-profile events.
Packages
* An hourly rate: €16.50;
* Paid overtime available;
* Rotational shift patterns: 06:30-14:30, 10:30-18:30, or 11:00-19:00, Monday to Friday.
About the Job
This role offers excellent career progression opportunities in a dynamic environment. The site has good public transport links, making it easily accessible by bus or train. You will have the chance to work in a collaborative and supportive atmosphere, with opportunities to develop your skills and advance your career.