Bar and Restaurant Leadership Opportunity
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We are seeking an experienced and passionate hospitality professional to lead our bar and restaurant operations. As a Bar and Restaurant Manager, you will oversee the day-to-day activities of our food and beverage service, ensuring excellent guest experiences and high-quality standards.","
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* Manage and motivate front-of-house staff, fostering a positive and productive work environment.
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* Collaborate with the kitchen team to deliver seamless service and consistent quality.
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* Maintain high standards in food safety, hygiene, and customer care.
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* Monitor inventory levels, supplier orders, and stock control to optimize efficiency.
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* Evaluate staff performance and implement training programs as needed.
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About You:
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We are looking for someone with proven experience in bar and restaurant management, preferably in a hotel or high-volume venue. You should possess strong leadership skills, excellent communication abilities, and a passion for hospitality and food service. If you are a hands-on manager who thrives in a dynamic environment, we encourage you to apply.","
We offer a competitive salary based on experience, opportunities for career growth, and a supportive working environment.","
Join our team and take your hospitality career to the next level.
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We are committed to providing exceptional guest experiences and maintaining high standards in all aspects of our business. Our ideal candidate is a proactive and creative problem-solver who can work effectively in a fast-paced environment.", "
If you have a genuine passion for hospitality and a talent for leading teams, we want to hear from you. Apply now and take the first step towards an exciting new opportunity!