Posted: 13 January
Offer description
Job Opportunity:
A challenging role for a skilled culinary professional to relocate to Ireland and work in a luxury hotel fine dining kitchen.
The Role:
* Assist the Chef de Partie in running your section
* P
Maintain consistency, quality, and attention to detail ----------------------------------- Follow HACCP food safety procedures Work as part of a structured team
'Skills/ Requirements:
1. Experience as a Demi Chef de Partie or Commis chef Fine Dining Kitchen background preferred Passion for high-quality food Professional Standards AbilitytoWorkWellinfastpacedKitchen Environment EUcitizenshipwithwillingnesstolerelocation. Skills Required include Experience within similar post
Fine dining knowledge with passion always an advantage Speedy Service strong points appreciated anmustalsohaveThe following requirements whichinclude
