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Bar & grill supervisor

Letterkenny
Dillons Hotel
Supervisor
Posted: 17 October
Offer description

The Bar & Restaurant Supervisor oversees daily operations of the bar and grill area, ensuring excellent customer service, smooth workflow, and compliance with health and safety standards. Responsibilities include supervising staff, managing shifts, monitoring stock levels, assisting with training, handling customer concerns, and supporting management in achieving sales and service goals. The role requires strong leadership, communication, and organizational skills.Job Types: Full-time, PermanentPay: From €14.70 per hourExpected hours: No more than 40 per weekBenefits:Bike to work schemeEmployee discountOn-site gymOn-site parkingSick payExperience:Supervising: 3 years (required)Work Location: In person

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