Occupop is excited to announce the opening of An Bhearu Bar & Bistro at Talbot Hotel Carlow, and is seeking passionate Chef de Parties to join their team. The role involves preparing, cooking, and presenting high-quality dishes while maintaining high hygiene standards.The ideal candidates will have previous experience, be HACCP trained, and thrive in a collaborative kitchen environment. There are numerous benefits available, including training opportunities and a contributory pension scheme.
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