Quality Manager – Award-Winning Food ManufacturerAn award-winning Irish food manufacturing company, renowned for its commitment to excellence and innovation, is seeking aQuality Managerto join its growing team. With a reputation for producing high-quality products using the finest ingredients, the business prides itself on maintaining the highest standards of food safety, quality, and compliance.About the Role:This leadership role is central to ensuring that all products consistently meet food safety, regulatory, and customer requirements. You will oversee all aspects of quality management and technical compliance across the site.What we offer:Location: Co. CavanWorking Hours: Monday to Friday, 8:00am-4:30pm (No Weekends)Salary: €50'000 DOEFull-Time Permanent PositionKey ResponsibilitiesLead and manage the company's Quality Management System, ensuring compliance with HACCP, BRC, and customer standards.Coordinate and conduct internal audits, staff training, and site inspections.Oversee product quality and food safety, including the review and approval of labels and artwork in line with food legislation.Investigate customer complaints, identify trends, and drive corrective and preventative actions.Act as the primary contact for external audits and regulatory inspections.Monitor production performance and implement continuous improvement initiatives.Manage environmental testing programmes and ensure ongoing compliance.Support Health & Safety activities throughout the business.Stay current with changes in food safety legislation and update systems accordingly.About YouFood Science Degree or Degree in a related field.Proven experience in a quality or technical management role within the food manufacturing sector.Strong knowledge of HACCP, BRC, and relevant food legislation.Excellent leadership, communication, and problem-solving skills.Ability to manage multiple projects, prioritise effectively, and meet deadlines.Apply Today