A leading food company in Ireland is looking for a Food Safety & Quality Manager at their Grannagh facility. You'll oversee all aspects of food safety, product quality, and compliance to maintain high standards. The ideal candidate will have a third-level qualification in Food Science and possess strong knowledge of HACCP principles. This role emphasizes leadership in developing quality management systems and ensuring adherence to food safety legislation, making it essential for those with experience in meat processing or related fields. You’ll work closely with various teams to implement a robust food safety culture.
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