Excel Recruitment is seeking an experienced Head Chef to join a high-end corporate catering team in Dublin City Centre.This is a fantastic opportunity for a talented chef who thrives in a professional environment and is looking for a role with predominantly daytime hours, Monday to Friday.
With a focus on fresh, seasonal cooking and team leadership, this position offers excellent work-life balance alongside long-term career growth.
Benefits of the Head Chef role Monday to Friday role with no evening or weekend shifts
Work-life balance with consistent daytime hours
Ongoing training, development, and upskilling opportunities
Access to a range of employee wellbeing and support programs
Pension scheme, life assurance, and other benefits
Career progression within an established and growing catering business Requirements of the Head Chef Proven experience as a Head Chef in a fast-paced, high-quality kitchen
Strong leadership and team development skills
Excellent communication, organisation, and time management
Financial acumen in managing gross profit margins and labour costs
Up-to-date knowledge of food safety standards and HACCP regulations
Computer literacy and comfort with stock and ordering systems
Valid work permit and full legal right to work in Ireland Responsibilities of the Head Chef Lead a professional kitchen team in delivering high-end corporate catering services
Create and execute seasonal, fresh, and locally sourced menus tailored to client needs
Maintain the highest standards in food preparation, quality, and presentation
Work alongside senior management to drive innovation and menu development
Manage stock levels, food purchasing, and supplier relationships efficiently
Train, supervise, and support kitchen staff to ensure smooth daily operations
Control kitchen costs and labour in line with financial targets and reporting metrics
Ensure full HACCP compliance, food safety, and cleanliness at all times
Schedule staff rosters in line with business needs and labour budgets If you're an ambitious and experienced Head Chef looking for a long-term role in a Monday to Friday kitchen environment, we'd love to hear from you.
Apply today with your CV or contact Kevin for a confidential chat 087 381 3866
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