Job Description:We are seeking an experienced Restaurant Manager to oversee day to day operations in an Indian Restaurant. This role requires a hands on leader who can drive service excellence, manage teams effectively, and ensure smooth operations during busy periods.Key ResponsibilitiesLead and motivate front of house teams to deliver outstanding customer serviceOversee daily operations, staffing, and service standardsHandle scheduling, training, and performance managementEnsure compliance with health, safety, and company proceduresRequirementsMinimum 2 to 3 years experience in a fast paced hospitality settingProven leadership experience in a busy restaurant environmentWeekend availability is essentialStrong organisational and communication skillsIf you thrive in a fast paced environment and are ready to take the next step in your hospitality career, we'd love to hear from you.Visa Sponsorship not available.Relevant training and oversight will be provided to the right candidate.Job Type: Full-timeWork Location: In personJob Types: Full-time, PermanentPay: €28,833.46-€32,000.00 per yearWork Location: In person