Key Requirements:
The ideal candidate will have a minimum of 6 months experience working in a catering or kitchen environment, with excellent English language skills and the ability to work well under pressure.
We are seeking a motivated and reliable individual who is able to adapt to new environments and work efficiently as part of a team.
Responsibilities:
* Setting up for breakfast, lunch, and dinner
* Working effectively with chefs and following all HACCP procedures
* Preparation and presentation of food
* Maintaining high standards of food hygiene and safety
* Participating in daily cleaning duties
Requirements:
* Minimum 6 months experience in a catering or kitchen environment
* Excellent English language skills
* Able to work efficiently under pressure
* Ability to adapt to new environments
* Valid work permits to work in Ireland without restrictions
* Two working references available
Benefits:
* Competitive pay rates
* Flexible shift options
* Opportunity to work in a dynamic and fast-paced environment