Job Duties and Responsibilities· Cash Handling: Handling cash transactions, operating the point of sales system, and processing payments accurately.· Food and Beverage Preparation: Assisting in preparing food and beverages & responsible for ensuring that all are served at a very high-quality standard.· Customer Service: Responsible for ensuring that all customers orders are dealt with efficiently & ensuring that all customers have a positive experience· Cleaning and Maintenance: Responsible for ensuring that all work surfaces and customer tables are cleared and cleaned efficiently during the day.· Compliance: Adhering to all Food & Safety procedures (HACCP) as outlined by the Manager.· Temperature Checks – Responsible for ensuring that all temperature checks are completed as required each day.· Any other tasks as reasonably requested by the Manager.The Ideal Candidate-Previous experience in the hospitality sector is an advantage.Barista experience is mandatory. (Training will be provided)· Excellent communication and interpersonal skills.· Ability to work effectively in a team and handle a fast-paced environment.· Attention to detail and willingness to learn new tasks.· Ability to work as part of a team· Ability to handle cash transactions and using a POS system.· Flexibility to work varying shifts, including weekends and holidays.Job Type: Full-timePay: €13.70 per hourWork Location: In person