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Executive culinary manager

Galway
beBeeSousChef
Manager
Posted: 8 February
Offer description

About the Role

We are seeking a skilled and dedicated Sous Chef to join our culinary team.




Key Responsibilities



* Assist the Head Chef in managing kitchen operations, ensuring consistently high standards of cuisine.

* Maintain quality, consistency, and attention to detail across all services.

* Take responsibility for kitchen operations when the Head Chef is absent.

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