Candidates must have at the latest date of application: - 1. Professional Qualifications, Experience, etc
(a) Eligible applicants will be those who on the closing date for the competition:
(i) Possess a Junior Certificate (or equivalent qualification).
AND
(ii) Have a minimum of 3 years working in the cleaning/catering and /or hospitality industry with experience working large numbers in a busy environment.
AND (b) Candidates must have the personal competence and capacity to properly discharge the duties of the role.
Post Specific Requirements Candidates must:
Demonstrate satisfactory experience in supervisory/ management role.
Demonstrate depth and breadth of experience in working in the cleaning/catering and/or hospitality industry.