Overview
Join Rasam Restaurant as a Commis Chef. Rasam is a Michelin-listed Indian restaurant in South Dublin, and for over 20 years we have been creating layered flavours and memorable dining experiences. We are looking for a Commis Chef who shares our passion for excellence to join our kitchen team.
What We're Looking For
* Experience in an Indian kitchen, or in a busy HACCP-compliant restaurant in Dublin.
* Curiosity, discipline, and the drive to grow and learn in a professional kitchen.
* A genuine love of food, teamwork, and pride in delivering quality.
What We Offer
* 30-35 hours per week at €16 per hour.
* The chance to work alongside chefs who are dedicated to their craft.
* A respectful, supportive environment where your skills can flourish.
* The opportunity to be part of a restaurant consistently recognised for quality and hospitality.
If you’re looking for more than just a job and you want to grow with a team that takes pride in every plate, we’d love to hear from you.
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Food and Beverage Manufacturing
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