Deli Management Opportunity
We are currently seeking a skilled Deli Manager to oversee the daily operations of our delicatessen counter.
Main Responsibilities:
* Provide exceptional customer service and address any concerns or complaints promptly;
* Manage the day-to-day running and overall service of the delicatessen counter, maintaining strong attention to detail and ability to multitask in a fast-paced environment;
Key Requirements:
1. A minimum of 2 years experience in deli management or food services role.
2. Demonstrable leadership skills with proven track record in motivating, training & supervising teams.
3. HACCP trained qualification highly desirable.
4. Evidenced excellent communication, interpersonal & organizational skills for successful team performance
Benefits Package Overview:
,
pWith competitive salary offered on merit-based scale dependent upon prior achievements .Additional benefits will be discussed at interview stage.