Overview
We are seeking a Demi Chef de Partie to join our talented kitchen brigade. This is a fantastic opportunity for someone with a passion for food who wants to develop their culinary skills in a modern and supportive environment.
Responsibilities
* Support senior chefs in preparing and presenting high-quality dishes
* Work across different sections of the kitchen with a focus on learning and growth
* Maintain excellent standards of food safety and hygiene
* Bring creativity, teamwork, and energy to every service
Qualifications
* Previous kitchen experience, ideally as a Commis Chef or Demi Chef de Partie
* A genuine love of cooking and eagerness to learn
* Strong work ethic, reliability, and a positive attitude
* A team player who thrives in a busy kitchen
Benefits
* Competitive salary and staff benefits
* A brand-new kitchen with modern equipment
* Learning, training, and career development opportunities
* Meals on duty and staff discounts
If you’re ready to grow your career in a fresh and exciting restaurant, we’d love to hear from you. Apply today and become part of the Fork and Wheel’s opening team!
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