Job Opportunity
A highly skilled culinary professional is sought after by our 5-star client hotel in Co Kerry.
* A minimum of 2 years' experience as a senior chef in a busy hotel or fine dining environment is required.
* The ideal candidate will have exemplary knowledge of HACCP and hygiene practices, with a genuine enthusiasm for preparing high-quality dishes to precise standards.
* Prior exposure to fine dining settings is advantageous, as is the capacity to thrive in a team-oriented kitchen while maintaining independence.
* Exceptional organizational and communication skills are essential for this role.
* Status allowing for full-time work in Ireland without restrictions is a must.
We Offer
* Support with temporary accommodations for relocation purposes, if required.
About the Role
This is an exceptional opportunity to join a dynamic team of culinary professionals and contribute to delivering exceptional guest experiences.