Who are we? Born in New Orleans in 1972, we started with a single restaurant and a bold idea that quickly became a nationwide sensation.
Now, weve landed in Ireland, ready to serve a whole new community of chicken lovers.
We are on a mission to be the most loved QSR brand, we have very ambitious growth plans and we want our people to grow with us.
Whats life like working at Popeyes? Working at Popeyes is not just a job, it's a chance to be part of a vibrant and supportive community.
Well, as a restaurant General Manager, you will have the opportunity to be part of a dynamic and fast-paced environment, where you will lead high performing team to showcase the best guest experience and serve authentic Louisiana-style chicken.
What will my day to day look like? Day to Day management and financial accountability of your restaurant Lead your team, empower and motivate them to be the best Ensure all food safety, health and safety and internal audit standards are met Engage the workforce through efficient scheduling, building development plans and deliver excellence Complete and monitor daily administration Deliver financial controls within restaurants budget Communicate effectively with all members of the team, your reporting manager and support departments What will you bring? A fun and vibrant work ethic Lead from the front attitude Proven people management and leadership skills Track record of successful inventory and financial controls Compliance of all food safety, health and safety and internal audits within your 4 walls Ability to be flexible and adjust to fast paced customer demands Whats on offer? Progression and development programs to fit with your ambitions Private Health Care Employee Discounts Platform Free meals on shift All training provided to set you up for success An achievable bonus scheme, where you can earn up to 10% of your annual salary