Food Service Management Opportunity
As a leader in food service, you will oversee daily operations of a busy establishment. Key responsibilities include ensuring compliance with industry standards for food preparation, cleanliness, and customer service. You will also lead and manage a team, including recruitment, training, scheduling, and performance management.
About This Role
The successful candidate will be responsible for maintaining high standards of food hygiene and restaurant cleanliness, ensuring compliance with health and safety regulations and sanitation standards. Additionally, you will drive sales forward by achieving targets through effective management and leadership skills.
Why Apply?
* Exclusive colleague discounts on food and drinks.
* Bike to work scheme available after 6 months of service.
* Comprehensive health plans, including dental, optical, and wellbeing support.
* Flexible working schedules and company pension scheme.
* Development opportunities through online and classroom-based learning.
* Employee Assistance Programme providing free confidential counselling services.