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Restaurant shift manager

Cork
Corrib Oil
Shift manager
€40,000 - €60,000 a year
Posted: 16 August
Offer description

We are delighted to announce the recruitment for Wendy's Restaurant Shift Manager for our very first Wendy's Ireland

As an Shift Manger for Wendy's, you will: #lp

· Under the leadership of the Restaurant General Manager, you will manage the daily operations and staff of a Wendy's restaurant

· Focus specifically on staffing, training, and scheduling, all of which will help build and retain a 5-star team

· Identify talent and empower your team to grow by providing coaching & development

· Use effective scheduling to ensure your team is the right place at the right time

· Be the face of the restaurant to new hires, and crew members'

· This one's a no-brainer: you're key to increasing store sales and profit goals.

· Support the General Manager in the day-to-day management of the business, both Front of House and Back of House

· Support with local marketing opportunities to drive sales and the presence of your restaurant in your local area

· Ensuring compliance with all Company policies and procedures.

· Help in building a passionate, engaged team that provide a great guest experience and can support with future new site opening

What you bring to the table:

· Experience leading people, even better if you did it in a food service environment.

· 1 year of line operations experience; with demonstrated ability to lead and manage operations in a fast-paced environment.

· 1 year of management experience

· Flexibility to work

Responsibilities Include

* Manage and supervise Supervisors, Shift Leaders, and Team Members
* Support the General Manager to oversee all day-to-day restaurant operations to ensure all Company standards are adhered to
* Support the delivery of all key training with the General Manager and identifying training needs and capability gaps within the team
* Ensure that all audit requirements are adhered to, including Health and Safety, Food Audits, Stock take, EHO and Financial Audits
* Build and maintain an efficient team of employees, driving the team towards the business objectives
* Support the manager to control costs without compromising standards and the Wendy's guest experience, through weekly and daily line checks
* Working in Back of House helping and training the team during peak times
* Comply with all legislative and Company Food Hygiene and Health & Safety requirements and help promote a positive safety culture throughout the business

You're willing and able to:

* Travel to other locations (restaurants, area office, etc.)

This is a great opportunity for someone looking to join and grow their career as Wendy's moves into Ireland.

Job Types: Full-time, Permanent

Benefits:

* Bike to work scheme
* Company events
* Company pension
* Employee assistance program
* Employee discount
* Flexitime
* Food allowance
* On-site parking
* Store discount

Work Location: In person

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