Duties & Responsibilities
* Prepare and cook a variety of menu items to the highest standards
* Ensure all dishes are presented attractively and consistently
* Maintain a clean, organized, and safe kitchen environment
* Monitor food stock and place orders as needed
* Follow all food safety and hygiene regulations
* Collaborate with the kitchen team to ensure smooth service during busy periods
* Assist with menu planning and development
* Adapt to changing priorities and support other team members as required
Requirements
* Previous experience as a cook or chef in a busy kitchen
* Strong knowledge of food safety and hygiene practices
* Ability to work efficiently under pressure
* Excellent teamwork and communication skills
* Flexibility to work part-time hours, including weekends if needed
* Passion for food and commitment to quality
* Relevant culinary qualifications are an advantage
Why Join Us
* Work in a vibrant, supportive team environment
* Opportunities for professional growth and skill development
* Be part of a kitchen that values creativity and fresh ideas
* Make a real impact on our guests' dining experience
This role is ideal for someone who loves the energy of a busy kitchen and is eager to contribute their culinary skills. If you're ready to take the next step in your culinary career, we'd love to hear from you
Job Type: Permanent
Pay: From €16.00 per hour
Experience:
* Cooking: 1 year (preferred)
* HACCP: 1 year (preferred)
Language:
* English (required)
Work Location: In person