Job description Career Vision Recruiters are delighted to partner with a leading4-star hotel in County Waterford to recruit a passionate, experienced, and hands-onFood & Beverage Duty Manager.
This role would suit someone who has a car and can drive to work.
This is an excellent opportunity for a motivated hospitality professional to play a key role in the daily operations of a busy, high-performing hotel.
You will work closely with the Operations Manager and General Manager, supporting all areas of food & beverage service and overall guest experience.
If you thrive in a fast-paced environment, have strong leadership qualities, and love being part of a dynamic teamthis role is for you!
Key Responsibilities: Oversee the smooth day-to-day running of the hotel while on duty Lead by example with a visible, hands-on presence across F&B outlets Support the operations of weddings, events, bar, restaurant, and conference services Monitor and uphold exceptional service standards across all departments Train, guide, and motivate team members to ensure high performance Liaise with department heads to ensure operational consistency and efficiency Collaborate with the sales and marketing team to drive F&B revenue Take full responsibility for the hotel during Duty Manager shifts Ensure compliance with all HACCP and safety regulations Deliver a warm and professional guest experience at all times Requirements: Minimum 23 years experience in a similar food & beverage management role within a3 or 4hotel** Strong background in restaurant, banqueting, and events operations Excellent leadership and staff management abilities Proficient multitasker with excellent communication and organizational skills Knowledge of hotel front office or POS systems (Opera desirable) Flexible and willing to work a variety of shifts, including evenings and weekends Reach out to Sandra at Career Vision Recruiters for a confidential discussion.
Skills: Supervisory Skills Team Leadership Cash Management