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Chef de partie

Dunshaughlin
Royal St George Yacht Club
Chef de partie
Posted: 17 October
Offer description

39 hours a weekGood knowledge of HACCPPrevious experience in a similar roleMust be a team playerAttention to detailFollow set up and close down proceduresControl costs and minimise wasteComply with all of the clubs policies and proceduresAbility to multitaskLevel-headed, sensible, consistent, trustworthy and reliableJob Type: Full-timePay: €31,000.00-€34,000.00 per yearAbility to commute/relocate:Dun Laoghaire, Dún Laoghaire, CO. Dublin A96 E3P9: reliably commute or plan to relocate before starting work (required)Language:English (preferred)Work Location: In person

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