Chef de Partie
Join our fantastic team at the Fitzwilton Hotel Waterford City with the exciting opportunity of Chef de Partie.
At the Fitzwilton Hotel we are all about work life balance and have this amazing opportunity for a Chef de Partie to join our team with flexible working hours.
About us
The Fitzwilton is a beautifully styled boutique hotel with modern designs, features and comforts throughout.
It boasts 90 bedrooms and suites, contemporary in style, blending traditional woods with modern art and accessories, with many offering views across Waterford's cityscape and the River Suir.
Perfectly located a mere two minute stroll from the City's main train and bus station, 5 minutes cycle from the start of the Waterford Greenway and a short walk from Waterford's main shopping area and Viking Quarter
Role/ Responsibilities
To assist the Head Chef and Sous Chef with the overall running of the kitchen and all back of house areas.
Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation.
Ensures close down of section in accordance with departmental procedures and standards.
To take direction from the department managers and to assist in the monitoring of food quality and hygiene standards.
To adhere to HACCP procedures at all times.
To ensure all kitchen staff observe appropriate systems of hygiene during food preparation and storage.
Apply now
Important Information
Location: Fitzwilton Hotel Waterford City
Date Posted: 25th March ****
Closing Date: 7th April ****
Industry: Hospitality
Job Type: Part time
Salary: Based on Experience
Flexible, innovative, and adaptable
Perks and Benefits of working at The Fitzwilton Hotel
Competitive hourly wage
PRSA pension scheme
Company Savings Scheme
Enhanced Maternity Leave
Employee Assistance Programme
Digital Wellness Programme
Complimentary, high quality meals on duty
Complimentary barista-style coffee
Discounted rates in Windward properties for you as well as friends and family
Refer-a-friend scheme
Training and development opportunities dedicated to your development
Employee awards & staff recognition scheme including employee of the month, team recognition days and random treat days
Cycle-to-work scheme
About Windward Management
The Fitzwilton Hotel is managed by Windward Management.
Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
2,000 keys* in Ireland and Continental Europe.
Founded in ****, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.
About the role
Requirements:
Flexible working hours to help maintain a good work-life balance
1+ years of experience as a Chef de Partie
Knowledge of HACCP and experience in practice
Experience in a four star kitchen is desirable
Fluency in both written and spoken English
Excellent ability to work under pressure as part of a team
About the company
Windward Management Limited is a trusted leader in hospitality management, renowned for delivering operational excellence and exceptional guest experiences.
Established in **** and headquartered in Dublin, the company specializes in managing hotels across Ireland, blending strategic expertise with personalized service.
With a strong commitment to innovation, employee development, and quality, Windward Management offers an exciting opportunity for professionals passionate about making a meaningful impact in the hospitality industry.
Skills you'll need
Food Production
Chefing Skills
HACCP/Food Safety Management Skills
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