Posted: 19 October
Offer description
We are seeking a Restaurant Operations Manager to oversee the smooth running of our food and beverage service.
* Manage restaurant staff, ensuring excellent customer service is maintained at all times
* Assist with front-of-house operations, including serving and handling customer complaints
* Support the management team in achieving high standards of customer satisfaction
* Proven experience as a restaurant manager or supervisor
* Excellent leadership, communication and interpersonal skills
* Able to work effectively under pressure, managing multiple tasks simultaneously
* Familiarity with hospitality industry practices and procedures
The role offers a competitive salary and benefits package, including a bonus scheme for exceptional performance. You will also receive comprehensive training and development opportunities to enhance your career prospects.
We pride ourselves on providing an inclusive and supportive work environment, where you can grow and develop as a professional. Our commitment to excellence extends to every aspect of our business, from our customers to our employees. If you share our passion for delivering exceptional service, we would love to hear from you.
