Overview
We are representing a well-established 4-star hotel in County Louth, renowned for its warm hospitality, excellent food offering, and strong reputation for weddings, events, and private dining.
This popular property caters to leisure, corporate, and wedding guests, with a busy kitchen operation delivering high-quality cuisine across banqueting and restaurant service.
The culinary team takes pride in using fresh, locally sourced ingredients while maintaining consistently high standards.
The Role
Our client is seeking an experienced and motivated Sous Chef to join their kitchen leadership team.
As Sous Chef, you will play a key role in the day-to-day running of the kitchen, supporting the Head Chef across restaurant, banqueting, and wedding operations.
Responsibilities
Support the Head Chef in managing daily kitchen operations across all food outlets
Deliver high-quality food for restaurant service, weddings, and large-scale events
Lead, train, and motivate the kitchen team to maintain high standards at all times
Ensure full compliance with HACCP, health, safety, and hygiene regulations
Assist with menu planning for both à la carte and wedding banqueting menus
Manage stock control, ordering, and cost management
Step into a leadership role in the Head Chef's absence
About You
Proven experience as a Sous Chef or strong Junior Sous in a busy hotel or banqueting kitchen
Experience with weddings and high-volume events is highly advantageous
Strong organisational skills with the ability to manage multiple services
Passion for quality food, consistency, and presentation
Calm, structured approach and strong leadership abilities
Culinary qualification or equivalent experience preferred
Flexible to work varying shifts, including weekends and event days
What's On Offer
Salary of €40,000 per annum
Accommodation available at €150 per week
Opportunity to work in a popular wedding and events venue
Supportive management and kitchen leadership team
Long-term career progression within a respected 4-star property
If you are a Sous Chef with experience in weddings and banqueting and are looking for a solid, long-term role in County Louth, we would love to hear from you.
To Apply: Please submit your CV by applying below, or contact TJ on ************
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